Tubing Detection Type
Kurtarır KFTech has been developed for industrial kitchens. Fire extinguishing Systems are designed for automatic fire detection and suppression by protection of the ventilation and cooking equipments.
Systems, hotels, hospitals, restaurants, factories, etc. is designed to ignite fires that may occur in the kitchen hoods of institutions in a very short time at the point of emergence and to extinguish with minimum damage.
Kurtarır KFTech has solution for every type of commercial restaurant projects and needs.
The detection tubing is installed over cooking appliances and in the ducts of kitcen, cooking equipment in restaurant fire suppression systems. The advantage of this design is easy to install and lower costs. The system Protects directly inside extractor hoods – closer to where a fire can start and inclusdes system includes: cylinder, differential pressure valve, sensor tubing, discharge tubing and nozzles, manual actuator, connectors and mounting brackets.
The System is UL-300, NFPA 17/A, NFPA 96 Type Approval Certificated, CE ve TÜV certificated.
- Designed for small to medium sized commercial Kitchen Cooking Areas.
- Easy to use, eco-friendly, low costs with refillible cylinder.
- Special high agent F type fat fires agent inside the 1500 micron plastic coated cylinder.
- The system valve is compatible with other security equipments for electronic connection.
